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Soho House & Co.
…at least 8 hours Fast paced movements are required to go from one part of the club to others Must be able to move, pull, carry or lift at least 40 pounds
The Foundry at Summit Pond
…cut, chop, dice, decorate, etc. It requires management of personal and staff health in a hot, humid, and busy environment. Position Type/Expected Hours of Work
MGM National Harbor
Grade: POSITION SUMMARY:It is the primary responsibility of the Sous Chef-Sports Club /Bar is all physical aspects of kitchen operation, supervision of kitchen
St. Joe Company
…efficiency, and product integrity * Accountable for guest satisfaction by ensuring St Joe club and Resorts food standards are met; address guest concerns in a timely
…history and unsurpassed service offers guests an experience unlike any other. '21' Club is owned and operated by Belmond. Requirements The role of the Banquet
…deck with private cabanas will offer a saltwater infinity pool, a shallow-water pool and club for kids, and a pool bar that seamlessly transitions from day to night.
…courtesy to all employees and members. Consistently exceed the expectations of St. Joe Club & Resorts as it applies people, product and profit. To display an
Fox Valley Technical College
…of the kitchen labs, equipment and practices to meet local & state health department codes and accepted industry sanitation standards on a daily basis.Manage the